Specification:
Product Name: |
Astaxanthin |
Description: |
Astaxanthin Oil |
General Composition: |
Protein: 25 - 30%
Carbohydrates: 30 - 40%
Lipids: 8 - 15%
Ash (minerals): 7 - 13%
Moisture: 4 - 7 % |
Appearance: |
Oil |
Colour: |
Dark red |
Mesh size: |
60 mesh - 100% |
Density: |
> 0.500 g / cc |
Odour: |
Characteristic |
Taste: |
Characteristic |
Standard Plate Cou: |
< 10,000 / g |
Yeast & Mould: |
< 100 / gm |
Coliforms: |
Negative |
E. Coli: |
Negative |
Salmonella: |
Negative |
Staphylococcus: |
Negative |
Total Carotenoids: |
1.50% |
Astaxanthin (min): |
1.35% |
Astaxanthin, all trans: |
75 - 80% |
Shelf Life |
1 Year when properly stored. |
Packaging: |
1Kg net |
packing unit |
Aluminum Tin |
Storage. |
Store in a cool dry area. Do not freeze. Keep away from strong direct light. |
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