Pomegranate is a very popular fruit. The fruit of the "Tree of Knowledge" mentioned in the biblical history of creation most probably was meant to be a pomegranate. With a growing history of 2000 years, Megranate is rich in vitamins and minerals. In addition, its husks and seeds are wildly used in Chinese Traditional Medicine. The interior of the pomegranate fruit is composed of many pink-red sections of pulp-like tissue, each of which contains a small seed grain. Pomegranate seeds are collected,dried and processed for medicinal uses.

Function:

The polyphenol extract from Megranate Seeds&Husks is a powerful antioxidant, which helps to improve joint flexibility and skin elasticity, strengthen capillaries, arteries, and veins. Its activity in fighting inflammation in arthritis and sports injuries has also been reported. Eye disorders such as diabetic retinopathy (inflammation of the retina associated with diabetes mellitus) and reduced visual acuity can also benefit from it.

1,Improves Capillary Activity and Strengthens Capillary Membranes

By helping the lining of arteries resist attachment of mutagens, which can cause cardiovascular disease, Megranate polyphenols can help restore the strength of capillaries and improve circulation. Improved circulation is especially important in the cases of stroke victims, diabetics, arthritics, smokers, women taking oral contraceptives, and people with swollen, edematous legs (legs that accumulate an abnormal amount of fluid in the tissues).

2,Improves Skin Smoothness and Elasticity

Collagen, the main protein found in skin, is responsible for skin texture. Megranate polyphenols defends skin against attack by free radicals and collagen degrading enzymes. This protective action of it may help to prevent formation of early facial wrinkles that occur due to the loss of skin elasticity. In many European countries, women take Megranate polyphenols as a supplement in order to prevent the onset of wrinkles, and to assist in keeping skin smooth and elastic.

 3,Reduces Diabetic Retinopathy and Improves Visual Acuity

Diabetics are prone to vascular fragility. Megranate polyphenols has been used for years in the treatment of diabetic retinopathy and reduced visual acuity.

 4,Reduces Varicose Veins

By reducing capillary fragility, Megranate polyphenols may help prevent bruising and may inhibit the formation of varicose veins.

 5,Helps Improve Brain Function

Megranate polyphenols may be important to brain function, not only because it protects blood vessels, but also because it is one of the few dietary antioxidants that appears to be able to cross the blood-brain barrier to directly protect brain cells. Strengthening of capillaries and other blood vessels may help to protect against stroke. Scientists speculate that the protection of brain cells may help protect memory and reduce senility. There are indications that even sluggish memories may improve, perhaps due to better circulation and cell nourishment. There are strong possibilities in the future for the use of Megranate polyphenol in fighting senility.

 6,Fights Inflammation In Arthritis And Reduces The Risk Of Phlebitis

Megranate polyphenols may help to improve joint flexibility and aid in the repair of collagen in connective tissue, a function that may be of interest to athletes. Additionally, they may help reduce inflammation due to injury. Megranate polyphenols may also inhibit histamine release, stress ulcers, and arterial damage.

Dosage:

Effective dosage varies with the severity of the condition. It is always wise to consult a knowledgeable practitioner on dosage for specific conditions. As an example, allergies may require 100 to 200 mg, two to three times per day for a few days until the body builds up a sufficient quantity to stabilize the condition. Dosages far greater than that have been shown to have no toxic effects.

Safety:

Megranate polyphenols is generally considered to be safe. As for today, the information available appears to indicate that Megranate polyphenols is safe, especially at the recommended usage level of 100-150mg range for 1-2 weeks and then a maintenance level of 50mg per day thereafter.

Chemistry:

The Megranate extract is standardized to 40% or 80%,90% Ellagic Acid.

References:

1. Mitcheva M, Astroug H, Drenska D, et al. Biochemical and morphological studies on the effects of anthocyans and vitamin E on carbon tetrachloride induced liver injury. Cell Mol Bio 1993;39:443–8.

2. Maffei F, Carini M, Aldini G, et al. Free radical scavenging action and anti-enzyme activities of procyanidines from Vitis vinifera. A mechanism for their capillary protective action. Arzneimittelforschung 1994;44:592–601.

3. Baroch J. Effect of Endotelon in postoperative edema. Results of a double-blind study versus placebo in 32 female patients. Ann Chir Polast Esthet 1984;29:393–5 [in French].

4. Liviero L, Puglisis E. Antimutagenic activity of procyanidins from vitis vinfera. Fitother 1994;65:203–9.

5. Dartenuc JY, Marache P, Choussat H. Resistance Capillaire en Geriatrie Etude d’un Microangioprotecteur. Bordeaux Médical 1980;13:903–7 [in French].